"A combination of Trisaetum’s three estate vineyards. ·Moderate garnet color in the glass. Heady scents of black pie cherries, grilled beef and brioche. Intense attack and mid palate presence of black cherry and black raspberry fruits with added tastes of dark chocolate and Asian-5-spice. The cashmere texture is quite seductive, the sap is mouth coating, and the finish is grand cru in spirit. An age worthy, connoisseur's wine."  August Issue, The PinotFile

13.5% alc., 142 cases, $100. Release August 2017.  Score: 95 points